Mixologue: Pedro Solorzano
50 ml Crystal Head Vodka infused with raspberries and cranberries
40ml apple juice
5ml violet liqueur
10ml lemon juice
50ml sparkling rosé
Add all ingredients into the shaker, except the sparkling rose.
Give a vigorous shake and double strain into a martini glass.
Serve it with a shot of sparkling rosé on the side.
Garnish with 2 blueberries and 1 blackberry on a stick covered with sugar.