Anton Peschka joined the industry simply because of family tradition. He grew up in a restaurant, inheriting the passion for gastronomy through his great-grandfather, who was a passionate cook.
He has always worked hard to get where he his today - and it was not always easy. No matter what cocktail Anton makes, whether shaken or stirred, he lives in the moment and enjoys every second.
The one thing that keeps Anton in this industry is the realization that he can inspire others through his cocktail creations. He also never forgets what he is part of - the Viennese Bar Community.
For Anton, Crystal Head Vodka captivates him with its creamy, clear, vanilla notes. He uses our product because of its unique taste, and it maintains a good balance with the other ingredients in his cocktails. All in all, Anton appreciates the story behind the brand.
Taborstraße 33, 1020 Vienna, Austria
70 ml Crystal Head Vodka
25 ml homemade Peach Shrub
10 ml homemade clarified Corn
10 ml Fino Sherry
5 ml Pommeau de Normandie
Combine all ingredients in a mixing glass filled with ice, stir until it’s cold, and strain into a cocktail glass.