1¾ oz. CHV Original, ultrasonically infused with Fig
2/3 oz. Fresh Lime Juice
2/3 oz. Sugar Syrup
½ oz. Coconut Infused Egg White
Dry shake (shake without ice) then hard shake (hard with ice), strain over ice into a highball glass.
Garnish with a fig leave and 2 sprays of bergamot orange oil.