Sergeant Skull

Ingredients

2 oz. Crystal Head Onyx

3/4 oz. Craft Syrup*

1/4 oz. Agave Nectar

1/2 oz. Fresh Lemon Juice

 

Craft Syrup*

250ml Cucumber

40ml Anathiem

70ml Tamarindo

240ml Green Apple

1 oz. Arnica

1 ½ cups Water

1 ½ cups Sugar Cane

How To Mix

Craft Syrup How-To:

Start by creating a cucumber water base by blending cucumber and water. Set aside, and chop all the other ingredients. Add the cucumber water and diced ingredients into a pot and lightly boil for 30 minutes. Strain mixture into a sealable jar, crushing diced ingredients while straining to draw out more flavour. Allow the syrup to cool before using.

 

Sergeant Skull:

Build craft syrup, Crystal Head Onyx, agave nectar and fresh lemon juice in cocktail shaker with ice. Shake and strain into a rocks glass with tajin rim, fresh ice, and garnish with fresh cucumber wheel.

Garnish

Tajin Rim

Cucumber Wheel Garnish

The Taste

Robust and refreshing. Sweet and sour with cucumber and tamarind notes.